Food & Beverage

Meat & Poultry Spray Technology

Food & Beverage

Meat & Poultry Spray Technology

Depend on spray technology from Spraying Systems Co. to help you ensure food safety and extend shelf life. With extensive experience in the meat and poultry industry, our experts will help you select the right spray systems for applying antimicrobials and for effective facility cleaning.

Guide to Spray Technology for Food Processing

Common Applications

Food Safety

Spray technology is a proven, cost-effective approach to pathogen protection and extending shelf life of meat and poultry products. Processors use our systems for precise application of antimicrobial agents onto products and into packaging.

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Product Spotlight

AutoJet® system saves meat processor $300,000 annually.

Read the case study

Cleaning

Plant clean-up has to be efficient without compromising quality. That’s why many meat and poultry processors rely on our spray technology to shorten plant cleaning time, sanitize hard-to-reach areas and reduce the use of water and costly chemicals.

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Learn how we can help extend shelf life, prevent recalls and keep your plant clean. Request a demo